Tickets for the event have now sold out but please add yourself to the waiting list and if a place becomes available we will email you.
Change is a part of life, but we do seem to have seen our fair share of it in the past few years; Brexit, climate change and the environmental challenges we face, a global pandemic, food security issues and spiralling input costs. But these challenges bring great opportunities, and some of those dairy farmers that have been able to adapt and change will be speaking at September’s Dairy Resilience to 2030 and Beyond conference.
Kite & British Dairying invite YOU, as the leader, influencer and key driver of your business, to join industry expert speakers for presentations and two-way conversation on the changes, challenges and opportunities currently in play. The key themes of the conference, which is being held ahead of the Cream Awards later the same evening, are: People, Planet & Profit and will include discussion on milk production, dairy markets and food security, climate impact and carbon.
We invite you to join us for an exciting day of conversation and challenge, to share your experiences and opinions and to ask questions.
Full information & booking is below, due to the limited places available, we kindly request that only 2 members per farm business attend, so to avoid disappointment book your free place NOW.
Trade places are available at a cost of £200 + VAT, please use the correct ticket type when booking and you will then be sent a confirmation email with an invoice for your place.
If no tickets are available at the time of booking, you will be placed on a waiting list and advised if a place becomes available.
Speakers include:
Ash Amirahmadi - Arla Foods
Sally Teal - Woolrow Farm
George Lester - Manor Farming
Neil Baker - Bakers of HP
Rose Jackson - Genetics Lead, Kite Consulting
Rachael Madeley-Davies - Head of Sustainability, Kite Consulting
